Committed to supporting community actions to build local sustainable private and community gardens using Permaculture principles tailored for the Spokane Area.  It is open to all members to share information on Events, Plant Profiles, Articles and links to other websites.  In addition we hope to provide forums and events for professional Farmers, not-for profit and government organizations interested in learning about and integrating sustainable Permaculture design principles in our area. Permaculture is not just about sustainable gardening... it is about sustainable living.

Tuesday, August 11, 2015

TREE FODDER FOR LIVESTOCK

Pollarding Trees

Author: Annie M

I've discovered a Facebook Group titled Tree Hay.  There's a good discussion on the Regarians Facebook page re: pollarding trees to feed animals.  Take a look at this YouTube video too.

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Tuesday, February 03, 2015

Special Discount Rate for the Tilth 40 Conference

Maurice Robinette: Pacific Northwest Center for Holistic Management

Author: Mike Hagar (website host)
The Pacific Northwest Center for Holistic Management is able to offer an extension of a special discount rate we got for the Tilth 40 Conference. This amounts to a 40% discount on the new state of the art webinars produced by the Savory Institute. Using this information will guarantee your decisions (any) will meet the triple bottom line. Use the code PNCHM T40 for the discount. (Worth over $250) This isn't just about cows! If any of you heard April Thatcher talk about her farm she has used the process to create good consistent profits above her salaries from her ten acre farm near Vancouver.
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Wednesday, February 19, 2014

Good Neighbor Farms

Patrick and Andrea Johns plan for a permaculture life

Author: Annie M

We live on 1.5 acres in the Spokane Valley.  We have lived here 35 years.  For the most part we have kept the place free of toxic chemicals.  We have three 60 year old apple trees, two 60 year old sweet cherry trees, and a lovely, old plum tree.  The fruit on that tree is like honey, no bitterness under the skin.  There is also a 25 year old Black Walnut that produces a lot of nuts.  We just have to figure out how to liberate the nut meats from the outer hull.  Our rhubarb, raspberries and horseradish are well established.  All the other fruit bearing trees are 10 years old and younger.  

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4/22/2014 7:00 PM - 8:30 PM

Biochar conversations

Author: Torie Foote
A free event is happening in Suncrest - a conversation about Biochar! See you there?
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Friday, August 02, 2013

Nourish the Terrain with Real Food

By Stanley A. Fishman, author of Tender Grassfed Meat and Tender Grassfed Barbecue

Author: Torie Foote

A must read that brings together the role of real food versus medicine in healing the body! This covers the debate between two nineteenth century French researchers one of which ended up creating the core belief of the modern medical system.

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4/13/2013 11:00 AM - 3:00 AM

Grass and Pasture for Your Back 40 or Your Back Yard - With Special Guest Speaker Maurice Robinette

Pine Meadow Farm Center

Author: Chrys Ostrander

This workshop is about being a grass farmer-- at any scale. Whether for grazing livestock, growing hay or sequestering carbon. We will cover establishing, maintaining and utilizing one of farming's most sustainable, climate-friendly crops, namely grass.

When:  Saturday, April, 13th, 2013 1:00 PM to 3:00 PM

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